💫 Product Information

Ingredients & Allergens

Noodles 83%: Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators: E501, E500, E339, Sunflower Oil, Antioxidant: E:306, Emulsifier: E322 (Contains Soy), Green Tea Extract, Colour: E160A. Seasoning Powder 12%: Seasoning (Maltodextrin, Hydrolyzed Vegetable Protein (Soy, Wheat), Salt, Veast Extract, Mustard Oil), Salt, Sugar, Spices (Maltodextrin, Garlic, Glucose, Black Pepper), Flavour Enhancers: E621, E627, E631, Thickener: E412, Acid: E330, Colour E150C. Vegetable Flakes 5%: Kimchi Chinese Cabbage Flakes (Chinese Cabbage, Garlic, Red Chili Pepper), White Cabbage, Pak-Choi.

Nutritional Value per 100g

Calories	1833kJ / 438kcal
Total Fat	15g
- of which saturated	7.5g
Carbohydrate	67g
- of which sugar	4.8g
Protein	8.2g
Natrium (Salt)	5.9g